We are thrilled to present a new night menu at our Mission location. Created by our talented Head Chef Leslie Morrow, the menu features sweet and savoury bites that work perfectly with our curated beer and wine menu.

Above: Brown Butter Popcorn with Kosher Salt (Gluten-Free)

Above: Marinated Mushrooms (Gluten-Free & Vegan)

Above: Summer Salad Rolls (Gluten-Free)

Above: Apple Bourbon Cake

Above: Bavarian Cake

Above: Buttermilk Pie

Above: Chocolate Crack Cake

Join us to taste the delicious night menu Tuesday through Saturday.
Mission is open Weekdays & Saturdays until 10pm.

All photographs by Vanessa Ng.

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